I’ve been seeing a lot of articles lately about the use of GMO and non-GMO corn. I believe the conversation around GMOs is usually a bit off the mark. (one […]
Meadow Brook Farms in Lehigh County
“To be interested in food and not food production is clearly absurd.” -Wendell Berry I believe the same can be said of whiskey and grain production. I had an opportunity […]
White Corn is in the Mashbill
Did you know that the original recipe for Old Taylor called for an heirloom white corn, not yellow corn? Generally bourbon made today uses feed corn in their recipes because […]
What is Corn Whiskey?
What is corn whiskey? With bourbon booming in America, I wanted to discuss the difference. Bourbon needs to be made from at least 51% corn, but can, of course, have […]
Mash Bills in America
Did you know that mash bills are really only used in American whiskey production? American distilleries refer to the proportions of grains used as their “mash bill”. There are quite […]